Eatadakimasu! : Cooking Lessons w/CGJNY

Tofu Steak

Learn how to make a tasty vegetarian-friendly steak dish with the newest edition to our #cooking series: Eatadakimasu! The title is a pun that mashes together the English word "eat" and the #Japanese term "itadakimasu," which roughly translates to "thanks for the meal!" In this episode, Chef Tsutsumi teaches us how to make Tofu Steak flavored with white wine, soy sauce, and garlic.

Hungry for more cooking lessons from CGJNY? Check out the other episodes in our Eatadakimasu series:
- Teriyaki Chicken:
- Gyudon:
- Matcha (Green Tea) Mousse: