Aichi Prefecture | Miso Oden
Yamagata Prefecture | Imoni
Nagasaki Prefecture | Guzoni
Kanagawa Prefecture | Yokosuka Navy Curry
Okinawa Prefecture | Chanpuru
Hiroshima Prefecture | Uzumi
Fukushima Prefecture | Kozuyu
Hokkaido | Chan-chan yaki
Kochi Prefecture | Oitokoni
Fukui Prefecture | Echizen Oroshi Soba
After graduating high school in Aichi, Japan, Mr. Shima entered a culinary school and studied Japanese, Western and Chinese cuisines for two years. Upon graduation from culinary school he joined the culinary team at the ANA Hotel in Nagoya. In July, 2009 he moved on to the Royal Park Hotel and in October, 2018 Mr. Shima took his current post as a chef for the residence of Ambassador Kanji Yamanouchi.
After graduating high school in Yamagata, Japan, Mr. Tsutsumi joined the culinary team at the Century Hyatt Hotel in Tokyo. After stints in The Ritz Carlton Tokyo and the Hyatt Regency Tokyo, he joined the Royal Park Hotel in October, 2010. Finally, in October, 2018 he took his post as a chef for the residence of Ambassador Kanji Yamanouchi.